July 16 — Beef stroganoff, spinach, orange, fruit juice, wheat roll.
July 17 — Sub sandwich with lettuce, tomato and cheese, macaroni salad, chips, gelatin with pears, dessert.
July 18 — Roast beef with gravy, mashed potatoes, baby carrots, cinnamon applesauce, dinner roll.
July 19 — Grilled burger and bun, potato wedges, baked beans, carrot sticks, pasta salad, plums.
July 20 — Pork chops, baked potato, cauliflower, apricots, wheat bread.
Bread, butter, fruit juice and 2% milk are available with meals. For reservations, call 800-757-4579 24 hours in advance of the day’s meal. The menu is subject to change. Meals are available to senior citizens 60 plus at no cost, but donations are appreciated.
The meal program is partly funded by donations, so they have a suggested donation of $5 per meal. Lunch is served at 11:30 a.m.